One spicy roast chicken, four brilliant meals – recipes


ICYMI: Make this chicken alla diavola, then use the leftovers for a Vietnamese salad, a spinach curry and a shawarma pitta. Plus inspiration for five more dishes My most typed Google inquiry? Roast chicken recipes. As irresistible as a golden-hued, crisp-skinned roast chicken is, I often feel like I should occasionally break away from its […]
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